CHAPTER XX
DRY-FARMING IN A NUTSHELL
LOCATE the dry-farm in a section with an annual
precipitation of more than ten inches and, if possible, with small wind movement.
One man with four horses and plenty of machinery cannot handle more than from 160
to 200 acres. Farm fewer acres and farm them better.
Select a clay loam soil. Other soils may be equally
productive, but are cultivated properly with somewhat more difficulty.
Make sure, with the help of the soil auger, that
the soil is of uniform structure to a depth of at least eight feet. If streaks of
loose gravel or layers of hardpan are near the surface, water may be lost to the
plant roots.
After the land has been cleared and broken let
it lie fallow with clean cultivation, for one year. The increase in the first and
later crops will pay for the waiting.
Always plow the land early in the fall, unless
abundant experience shows that fall plowing is an unwise practice in the locality.
Always plow deeply unless the subsoil is infertile, in which case plow a little deeper
each year until eight or ten inches are reached Plow at least once for each crop.
Spring plowing; if practiced, should be done as early as possible in the season.
Follow the plow, whether in the fall or spring,
with the disk and that with the smoothing harrow, if crops are to be sown soon afterward.
If the land plowed in the fall is to lie fallow for the winter, leave it in the rough
condition, except in localities where there is little or no snow and the winter temperature
is high.
Always disk the land in early spring, to prevent
evaporation. Follow the disk with the harrow. Harrow, or in some other way stir the
surface of the soil after every rain. If crops are on the land, harrow as long as
the plants will stand it. If hoed crops, like corn or potatoes, are grown, use the
cultivator throughout the season. A deep mulch or dry soil should cover the land
as far as possible throughout the summer. Immediately after harvest disk the soil
thoroughly.
Destroy weeds as soon as they show themselves.
A weedy dry-farm is doomed to failure.
Give the land an occasional rest, that is, a
clean summer fallow. Under a rainfall of less than fifteen inches, the land should
be summer fallowed every other year; under an annual rainfall of fifteen to twenty
inches, the summer fallow should occur every third or fourth year. Where the rainfall
comes chiefly in the summer, the summer fallow is less important in ordinary years
than where the summers are dry and the winters wet. Only an absolutely clean fallow
should be permitted.
The fertility of dry-farm soils must be maintained.
Return the manure; plow under green leguminous crops occasionally and practice rotation.
On fertile soils plants mature with the least water.
Sow only by the drill method. Wherever possible
use fall varieties of crops. Plant deeply--three or four inches for grain. Plant
early in the fall, especially if the land has been summer fallowed. Use only about
one half as much seed as is recommended for humid-farming.
All the ordinary crops may be grown by dry-farming.
Secure seed that has been raised on dry-farms. Look out for new varieties, especially
adapted for dry-farming, that may be brought in. Wheat is king in dry-farming; corn
a close second. Turkey wheat promises the best.
Stock the dry-farm with the best modern machinery.
Dry-farming is possible only because of the modern plow, the disk, the drill seeder,
the harvester, the header, and the thresher.
Make a home on the dry-farm. Store the flood
waters in a reservoir; or pump the underground waters, for irrigating the family
garden. Set out trees, plant flowers, and keep some live stock.
Learn to understand the reasons back of the principles
of dry-farming, apply the knowledge vigorously, and the crop cannot fail.
Always farm as if a year of drouth were coming.
Man, by his intelligence, compels the laws of
nature to do his bidding, and thus he achieves joy.
"And God blessed them--and God said unto
them, Be fruitful and multiply and replenish the earth, and subdue it."